The Mexican sweet breads called conchas are sweet, yeasty, and topped with a buttery sugar cookie topping. Very popular, and common in Mexican bakeries or markets, they go perfectly with your morning coffee.
An easy recipe for making conchas!
The Concha / Just as Beloved as the Croissant! -- Some history of the concha.
Mexican Conchas: The Cookie-Topped Bread With a Mysterious Past -- How did the ubiquitous pastry end up on every bakery menu in Mexico?